Kate’s Kitchen with Kids: Baked Apples with Cinnamon and Vanilla Ice Cream
Are you craving something sweet but not too unhealthy? These baked apples are super fast and easy.
vanilla ice cream
Preheat over to 400.
Cut each apple in half, then remove the core from each half creating a “ditch” for your ingredients to sit in. Place apples on a cookie sheet to prepare. In each apple ditch add a tiny bit of butter, a sprinkle of brown sugar and a dash of cinnamon. Bake on 400 degrees for about 20 minutes – or until apples are a bit soft.
Once baked, add each apple half to a bowl. Add a scoop of vanilla ice cream…and enjoy!