Kate’s Kitchen with Kids: Tang Tea
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What you will need (per serving):
— 2 heaping spoonfuls of orange Tang
— 1 spoonful of decaffeinated iced tea
— dash of cinammon
— dash of ground cloves
How to prepare:
Boil or heat water in a coffee cup. Add Tang, tea, cinnamon and cloves. Mix well. Serve.
For children, prepare hot, but add ice cubes to cool and serve cold.