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Kate’s Kitchen with Kids: Tang Tea

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What you will need (per serving):

— 2 heaping spoonfuls of orange Tang
— 1 spoonful of decaffeinated iced tea
— dash of cinammon
— dash of ground cloves

How to prepare:

Boil or heat water in a coffee cup. Add Tang, tea, cinnamon and cloves. Mix well. Serve.

For children, prepare hot, but add ice cubes to cool and serve cold.

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